New On-Demand Webinars - September
It was a truly exciting month as we had the privilege to host 2 live webinars featuring the 'Latest Development in X-Ray Photoelectron Spectroscopy (XPS) Technology' by our experts, Dr Simon Hutton and Dr Adam Roberts from Kratos Analytical, UK, and another on 'Taste Your Food, Not The Container: Off-Flavour Identification from Food Contact Material using Mass Spectrometry' by our Key Opinion Leader, Professor Erich Leitner, from the Institute of Analytical Chemistry and Food Chemistry, Graz University of Technology. Prof Leitner shared his work on off-flavour compound analysis, as part of our 'Mass Discussion Series' in continuing with Shimadzu's “50th Anniversary of Mass Spectrometry” celebrations. We hope you continue to enjoy these on-demand webinars. Do stay tuned to Digital Classrooms as we bring to you, webinars on the latest industry trends, technologies and innovations every month.